Two-Course Lunch £34.50
Our 2-course lunch menu offers a variety of options to suit different preferences, including succulent fish, flavourful meat dishes, and vibrant vegetarian choices. And now, it's more affordable than ever at just £34.50.
Available 7 days a week, from noon to 4.30pm
(Not available in August or the festive period.)
MENU
STARTERS
"VICHYSOISSE" CHILLED LEEK & POTATO VELOUTE'
with warmed Arbroath smokie
MOLASES CURED SMOKED SEA-REARED TROUT
with warmed blinis & lemon jam
MELON & SERRANO HAM SALAD
with estate bottled olive oil
MAINS
GRILLED RUMP OF SCOTCH BEEF
with burnt tomato relish & watercress salad
FISH PIE
Cod, salmon, smoked haddock, mussels & leeks
CHESTNUT MUSHROOM RISOTTO
with truffle butter
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