The Witchery has developed a world-wide reputation for sensation food in the most indulgent setting. We source the very best of Scotland's produce such as Angus beef, lamb, game and seafood, which then features on a classic menu in a relaxed and unfussy style. Scottish lobster and rock oysters regularly feature alongside Witchery classic dishes such as hot smoked salmon with leeks and hollandaise or Angus beef fillet with smoked garlic broth.

An a la carte menu is available daily at both lunch and dinner and theatre supper and light lunch menus are also available at £13.95 for two courses.